"Nothing tastes as good as slim feels"


"One should eat to live, not live to eat"


"Take care of your body. It's the only place you have to live!"


"A moment on the lips, a lifetime on the hips"


"Victory belongs to the most persevering"


"Motivation is what gets you started. Habit is what keeps you going."


Stephan's diet wisdom: "Eat less, move more!"

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How to Fatten the Goose

While many of us rather having the problem of being in need to slim down, for livestock one usually wants to fatten them up. So how is that achieved? By feeding foods high in fat?
Well, in the case of fattening a goose, carbohydrates (corn) are used, maybe that should make us think! Apparently especially fructose is to blame:

Fructose is found naturally in fruits and vegetable, but it’s also found in many sugars, from cane and beet to high-fructose corn syrup. Dr. Lustig says excessive amounts of dietary fructose is a problem and it doesn’t matter if the sugar comes out of the ground or is made in a factory. He points out sugars and sweeteners used in processed foods are half fructose, and it’s the fructose which is the problem.

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